Opinel Les Essentiels+ N°312 slicing knife 10 cm, blue, 002350
Opinel Les Essentiels+ N°312 slicing knife 10 cm, blue, 002350
Smooth, versatile knife for cutting, chopping and peeling fruits and vegetables. Water-resistant handle made of premium polymer in blue, sharp blade made of martensitic steel with a length of 10 cm. More
Manufacturer: OpinelProduct code: 002350
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€ 6,55 incl. VAT
Smooth, versatile knife for cutting, chopping and peeling fruits and vegetables. Water-resistant handle made of premium polymer in blue, sharp blade made of martensitic steel with a length of 10 cm. More
Manufacturer: OpinelProduct code: 002350
Shipping and Payment
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Opinel Les Essentiels+ N°312 slicing knife 10 cm, blue
Smaller, versatile kitchen knife with a sharp, 10 cm long stainless steel blade for cuttingFor cutting or chopping common vegetables, fruits and herbs, as well as for peeling onions, garlic or citrus fruits. It is also suitable for gutting, for example. Thanks to the ergonomic, polymer handle, it is very easy to hold and handle.
- Blade length: 10 cm
- Handle made of highly durable polymer
- Blade made of a special stainless steel blend
- Dishwasher safe
Stainless steel
Martensitic stainless steel is characterised by its high hardness due to the addition of nitrogen (0.15%) and excellent corrosion resistance due to its high chromium content (16%).
Les Essentiels du Cuisinier+ collection
Opinel launches the Essentiels+ range in 3 colours - bright red, green and ink blue. This is a basic range, designed for young kitchens, with simple, clean lines and handles made of premium, resistant polymer. So you can wash your Essentiels+ knives and scrapers in the dishwasher without worry, as their handles are waterproof, chemical-resistant and heat-resistant.
Opinel - a design icon
The story of the now iconic Opinel brand begins in the 19th century, when the merchant Victor-Amédée Opinel learned to forge nails during his travels and subsequently set up his forge in France. After his death, his son Daniel took over the craft and became the "maker of sharp objects" for the local farmers, as the blades of his sickles and scythes were renowned far and wide as the sharpest possible. But the real Opinel - the closing pocket knife - would have to wait a little longer to be discovered. Daniel Opinel's eldest son, Joseph, decided to follow in his father's footsteps and, driven by an artistic passion...he combined hand craftsmanship with the most advanced technology of the day to create a small miracle. The year was 1890 and the Opinel pocket knife saw the light of day, a knife loved from day one and handed down from generation to generation. The knife, which over the following years won hundreds of thousands of fans around the world, became a staple in many households and a bit of a symbol of France...
Nowadays, the company not only produces legendary outdoor knives, but also has a sophisticated kitchen program, including forged kitchen knives; you can also buy stainless steel cutlery and steak knives from Opinel today.
knife type | for vegetables |
---|---|
blade length (cm) | 10 |